Registration Eligibility
Join us at Earth Elements for appetizers at 4:00pm, followed by our in-person course from 5:00-6:00pm. Contact jennifer.m@earthelements.com to RSVP.
Start Date
07/25/2019
End Date
07/25/2019
Description
The purpose of this course is to educate architects, landscape architects, designers, contractors, and other specifiers about the design potential for fully functional outdoor kitchens, and the specifics on how to create kitchens that the homeowners will use, potentially year around, with great enjoyment, ease, and safety.
Location
Gallatin Gateway, MT
Distance Learning
No
Course Equivalency
No
Subjects
Design-Build
Development Trends
Residential Design
Site Planning
Health, Safety and Welfare
No
Hours
1.0
Learning Outcomes
• Evaluate a client’s outdoor cooking and entertaining needs.
• Assess the proposed site for a complete outdoor kitchen.
• Apply proven indoor kitchen design principles to the specific needs of the outdoors.
• Discuss options in outdoor kitchen equipment.
• Identify common outdoor kitchen design mistakes and misconceptions and how to avoid them.
Instructors
Ashley Connor
Course Codes
Kalamazoo_190725
Provider
Kalamazoo Outdoor Gourmet